Modernist Bread

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Modernist Bread Description

Modernist Bread: The Art and Science is a revolutionary new understanding of one of the most important staples of the human diet. Created by the team that published the award-winning Modernist Cuisine: The Art and Science of Cooking, this massive treasury of practical knowledge and groundbreaking techniques captures over four years of independent research and collaborations with leading industry professionals; the result is the most in-depth look at bread to date. Stunning photography brings the complete story of bread to life across more than 2,300 pages-uncover its incredible history, loaves from every corner of the world, and the breath-taking beauty of scientific phenomena at work [Read more...]

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